Co-Extruded EVOH High Barrier Food Packaging Film
Product Info:
Item |
Co-Extruded EVOH High Barrier Food Packaging Film |
Application |
Sausages,Cheese,Cereal,Fish, Meat and Poultry |
Structure |
7,9 and 11 Layer Co-extruded |
Material |
PA /PE or Customized |
Length |
Customized |
Width |
</=2700mm |
Thickness |
30-350micron |
Temperature |
Can be put into the Microwave,High Temperature up to 121ºC |
Sample |
Available for free |
Roll Dia. |
3"--6" |
OEM |
Available |
Color |
High Transparent or Customized |
Print |
YES |
Payment |
T/T with 30% deposit and balance paid before shipment |
Business Type |
Manufacturer,Found in 2009 |
Main characteristics:
1. The most outstanding anti-fog, fresh-keeping performance;
2. Good transparency;
3. Highly Puncture-Resistant and Flexible;
4. Recyclable, Biodegradable, eco-friendly;
5. Water-proof, oil-proof, bacilli-proof;
6. Not affected by moisture and not shrink or wrinkle with environmental changes;
7. High tensile strength, falls , friction, gloss and easy to keep clean;
Application:
1. Vegetable fresh-keeping packaging,fast food packaging;
2. Cooked meat: sausage, ham,bacon,roast meat,grilled chicken,marinated egg;
3.Meats: frozen beef, frozen pork,Cheese,butter.
Kindly Reminder
Please advise the barrier material, thickness, size, style and quantity you prefer and other requirements, we will glad to help you with your choosing the right products and give you the best price.
Technique Data
1. Test Condition: 20º C, 65%RH (Except as otherwise provided by test methods. )
2. EVOH=15u
Attention: Above data is measured value, not specified value.
Product Storage Conditions: The product is made of plastic raw materials, easily burning, please store it in 5º C~35º C dry and well-ventilated environment, and keep it away from heat source at least 1m away.
Item |
Test Criteria |
Unit |
Value |
Thickness |
Surface Contact |
um |
95 |
Tensile Strength |
MD |
ASTM D882 |
MPa |
20.4 |
TD |
18.78 |
Elongation |
MD |
ASTM D882 |
% |
341.8 |
TD |
387.3 |
Thermal Shrinkage |
MD |
Withstanding high temperature up to 100 ° C (boiling water) for 5 minutes |
% |
1 |
TD |
-1 |
OTR |
ASTM D3985(20° C65%RH) |
c m3/m2. d. bar |
4.69 |
WTR |
ASTM E96(40° C90%RH) |
g/m2. d |
3.73 |
Haze |
ASTM D1003 |
% |
4.1 |
Transparence |
ASTM D1003 |
% |
87.2 |
Coefficient of Friction |
Film and Film |
ASTM D1894 |
|
0.23 |
Film and Metal |
0.17 |
Wet Tension |
Corona |
ASTM D2578 |
Mn/M |
40 |
Corona free |
35 |